Rezepte und cocktails

After Hours Created by Sam Sundius, Candelaria, Paris, France


L'instant T Created by Médéric MONTAGNAC, Miss Ko, Paris, France


Argentina Cocktail Created by Erick Lorincz , Savoy, London


Barrel Aged Prince of Wales Created by Volker Seibert, Capri Lounge, Cologne, Germany


Bel-Union Created by Mo Kaba, Frohsinn, Frankfurt, Germany


Betsy Ross Created by Gary Regan, USA


Between the Sheets Created by Amanda Schuster, www.thespir.it


Bleak House Punch Created by Thor Bergquist & Alex Skarlen, ECC, London


Boston Sidecar Created by Christopher Bloom, member of the United States Bartenders' Guild of Chicago, USA


Brandy Crusta Created by Carlos Madriz, L'Hôtel, Paris


Brandy Crusta Created by Julie Reiner, Lani Kai & Clover Club, NYC


Brunelle Twist Created by Umberto Consiglio, Bar Lacerba, Milan, Italy


Buck and Break Box Created by Oscar Quagliarini, Le Grazie, Paris


Candela Colora Created by Carina Soto Velasquez Tsou, Candelaria, Paris


Carbonated Mai Tai Created by Pint & Jigger, Honolulu, Hawaii, USA


Cheyenne Cocktail Created by Patrick K. Bolster, 5½ Bar & Lounge at Vinyl Music Hall


Coffee Orange Punch Adapted from Martha Stewart Living magazine


Corpse Reviver #Amen Created by Mario La Pietra, Bassoon Bar, Londres


Corpse Reviver No2 Created by Erik Lorincz, Savoy, London


Cuban Style Punch Created by Le Méridien, London


Curaçao Frappé Created by George J.Kappeler, 1895, adapted by David Wondrich


Currand created by Katrin Reitz, La dee da Bar, Bad Honnef, Germany


Dandy From Scotland Created by Olivier Jacobs, Jigger’s, Gent, Belgium


D.C. Egg Nog Created by Paul Siegel, Berlin, Germany


Dueling Banjos Created by Joaquin Simo, Pouring Ribbons, New York, United States


Dutch Lady Created by Alexandre Lambert, Bar Louise, Cognac


Ecstasy and Death created by Alex Kratena, Artesian bar, London


El chupacabra Made by Anthony Berg, Le Hussard, Nice, France


El Presidente Created by Volker Seibert, Capri Lounge, Cologne


Faux Salvatore's legacy Twisted by Gary Regan, USA


Four More Years Created by Erik Lorincz, American Bar at the Savoy, The Savoy, London, United-Kingdom


French Bajan Created by Lucas FINATEU, OZ Cocktail, Gemenos


Frozen Margarita Created by Oliver Von Carnap, Germany


Garden Of Pleasure Made by Pawel Rolka, Le Coq d'Argent, London, United Kingdom


Ginger Created by Andreas Plucinsky, Plucinskys Bar Catering, Munchen


Il Spomme tries Bons Created by Moritz Kluck, 3 Freunde Bar, Hamburg, Germany


Infusions Created by Volker Seibert, Capri Lounge, Cologne


Japanese Summertime Created by Louis-Florian Meltear Tatsuhito, Pan, Paris


Julius Orange Created by Brad Farran de Death and Co, WSJ


La bombe de fleurs Created by Miguel Fernandez, Roomers Bar, Frankfurt, Germany


Leap Year Cocktail Created by Amanda Schuster, www.thespir.it


Le Julep de Bonbonnet Created by Bettina Kupsa, Le Lion, Hamburg, Germany


Leroy On Arock Created by Nikki Garcia, George, San Francisco, United States


Leviathan No. 3 Created by Jeremy Chua, 28 Hong Kong St, Singapore


Lucien Gaudin Created by Roman Milostivy, Chainaya. Tea & Cocktails., Moscow


Mai Tai Created by Ramon Parra, Galatea, Madrid, Spain


Maï Taï Created by Trader Vic's, London, United Kingdom


Maï Taï Created by Robert Krueger, Extra Fancy, Brooklyn, United States


Mai Tai Created by Julie Reiner, Lani Kai & Clover Club, NYC


Mai Thai Variation Created by Volker Seibert, Capri Lounge, Cologne


Meet me in Geneva Created by Brad B Peters, Centro Cocina Mexicana, Sacramento


Mrs Rita Created Jigger & Pony, Singapore


New Ginger Mai Thai Created by Volker Seibert, Capri Lounge, Cologne


Oma's Eingelegte Aprikosen Created by Volker Seibert, Capri Lounge, Cologne


Onyx River Crusta Created by Joseph Akhavan, La Conserverie, Paris


Orangeinha Created by ONYX Bar team, DO & CO Hotel Vienna, Austria


Panama in Ashes Created by Flo, blogger, Germany


Pegu Club Created by Jimmy of Ciro's (1930) and adapted by David Wondrich


Pioneer Cocktail Created by Erik Lorincz, Savoy, London


Prince of Wales Variation Created by Volker Seibert, Capri Lounge, Cologne


Provence en Boîte Provence en Boîte, created by "Mido" Ahmed YAHI, CAFÉ MODERNE, Paris, France


Rambutan Mai Thai Created by Volker Seibert, Capri Lounge, Cologne, Germany


Rhymes with Orange Created by Joshua Fontaine, Glass, Paris


Richard Francis Burton’s Nightcap in East India Created by Gabriel Daun, Gekkos Bar, Frankfurt, Germany


Rum Mother in Law Created by Meike Caroline Finke, Hoppers Bar, Frankfurt, Germany


Sidecar Created by Jim Meehan, PDT Bar manager, NYC


Smoking Girl Created by Jessica André, Le Fantôme de l’Opéra, Lyon, France


Sol y Luna Created by Carlos Madriz, L'Hôtel, Paris


« Sommerlimo » aka fleur d’orange Created by Diana Haider, The Parlour, Frankfurt, Germany


Spicy Coriander Created by Scott Schuder, Dirty Dick, Paris, France


Spirit of thyme Created by Marian Krause, Spirits, Cologne, Germany


Stoned Daiquiri Created by Scott Schuder, UFO, Paris


Stop that Limousine Created by Max De La Rocca, Ohla Hotel, Barcelona


Swimming Pool Created by Oliver Von Carnap, Germany


TH 24/7 at your service Created by Bruno Simon, Belgium


Tiki Ordonnance Created by Michael Mas, Experimental Cocktail Club, Paris


The Bedford Avenue Created by Amanda Schuster, www.thespir.it


The Flower Diffusion Created by Flore Gérard, Le Privilège, Saint-Didier


The Journey of Gin Created by the Blind Pig, Soho, London, United Kingdom


Vieux Connaught made by Rusty Cerven, The Connaught Hotel, London, United Kingdom


Walter Swingle Created by Meike Caroline Finke, Hoppers Bar, Frankfurt, Germany


Wedding Bells Created by Erik Lorincz, American Bar at The Savoy, The Savoy, London, United-Kingdom


Western Sunrise Created by Boris Ivan, Galvin at Windows, London, United-Kingdom


Whiskey Smash Created by Julien Escot, Papa Doble, Montpellier, France


Zorrino's Orange Basket Created by Castor Club, Paris