Mai Thai Variation

Mai Thai Variation, created by Volker Seibert, Capri Lounge, Cologne

4 cl Plantation Rum Jamaica Vintage 2000

2 cl Plantation Rum Panama 8 Years Old – Limited Edition

2,5 cl Pierre Ferrand Dry Curacao

5 cl fresh lime juice

1,8 cl Giffard almond syrup

 

Add all ingredients into a shaker with ice.

Shake and double strain into a frozen glass filled with crushed ice.

Garnish with fresh mint, marinated lime wheel, banana tree flowers, sticks.

http://www.capri-lounge.com/


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