« Sommerlimo » aka fleur d’orange

« Sommerlimo » aka fleur d’orange, created by Diana Haider, The Parlour, Frankfurt, Germany


- 1.7 oz Pierre Ferrand Dry Curacao
- 1 oz fresh Lemon Juice
- 0.7 oz Orange Jelly
- 0.4 oz Sugar Syrup
- Fill Up Soda


Shake and Strain into a Highball Glass Full with Ice Rocks
Decoration: Flower, Orange – Julienne


« The Pierre Ferrand Orange Dry Curacao is one of the most creative spirit products in the last years. There is no alternative in the Curacao sector for me, I like this brand and the wonderful history about it. »

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